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Jiggi, 22 November 2019

 

Jiggi Hall : 111 years old, and still going strong!

Jiggi Hall is set in a beautiful valley, far from the hustle and bustle of big city life. Less than half an hour drive from Nimbin in the North and Lismore in the south, Jiggi, which is said to mean ‘A place of plenty’ , is part of the Bundjalung Nation, who are the traditional owners. The Widjabul people are the chief custodians, who called the surrounding rainforests the ‘great store book of nature’.

The hall is a focal point for the community, and over the years has hosted a huge number and variety of events, the Festival of Small Halls being another welcome addition to the list.

Festival of Small Halls rolls into Jiggi on Friday, 22 November with Blair Dunlop (ENG) and Hatz Fitz and Cara (AUS)

 

Festival of Small Halls Jiggi will be supported by Bart Stenhouse.

Bart is an accomplished Australian guitarist and composer, well versed in Indian Classical and Flamenco styles. He creates stunning sound worlds that blend the rhythms, harmonies and sonic identities of different cultures into a unique and engaging musical fusion. He is a graduate of the Queensland Conservatorium and has gone on to study with the best musical masters all over the world, including North Indian Classical Maestro Pandit Debashish Bhattacharya (who is a Indian slide guitar specialist), and has also studied flamenco guitar in Spain and North America. 
 
Bart is one of the best up and coming jazz fusion artists right now”
— Pandit Debashish Bhattacharya – Grammy Nominated Indian Classical Artist and Director of the India International Guitar Festival

 

Tickets available online here

Doors open 6.30pm for a 7pm start.

Menu available for purchase on the night:

Snacks & Meals

  • Hotdogs-$2
  • Roast chicken & gravy roll or roast vege & carmelised onion roll – $5
  • Gourmet focaccias (4 varieties including vegetarian) – $8
  • Lasagna and salad – $10
  • Quiche and salad (meat & vegetarian) – $10
  • Vegetarian/Vegan pasties and salad – $10

Desserts

  • Passionfruit slice, apple slice and chocolate brownies-$2
  • GF orange cake with cream and chocolate sauce-$3
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